Culinary Arts Courses Online or in Victoria found:

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Certificate III in Commercial Cookery (VIC & QLD Only) SIT30816

Welcome to the kitchen of your dreams, where your future career is waiting to unfold. With the Certificate III in Commercial Cookery, you’ll gain hands-on experience in the kitchen and acquire the fundamental food skills that can take you around the wo...

Study Method In-class
Location Melbourne Victoria
Job Outcomes Commercial Cook
Front Cooking School -  Course

Certificate III in Patisserie (VIC and QLD ONLY) SIT31016

Mornings in the kitchen baking warm, flaky croissants, afternoons creating the perfect sweet and salty pastries, and evenings carefully decorating a wedding cake for the next day event. If the delectable aromas and breathtaking sights of specialty baki...

Study Method In-class
Location Brisbane Queensland +1
Job Outcomes Pastry Chef +1
Front Cooking School -  Course

Certificate IV in Commercial Cookery (VIC & QLD Only) SIT40516

If you’ve always dreamed of running a restaurant and experiencing the joy of serving your signature dishes to satisfied customers, you’d know it’s about more than just the food. Expand upon to your culinary talents with the Certificate IV in Commercial...

Study Method In-class
Location Brisbane Queensland +1
Job Outcomes Chef +1
Front Cooking School -  Course

Certificate III in Commercial Cookery (VIC ONLY) SIT30816

Do you want to become a qualified cook or chef? If you love food and cooking, being creative and working in a team then this could be a career for you....

Study Method Blended, In-class
Location Geelong Victoria
Job Outcomes Qualified cook/chef +3
The Gordon Institute of TAFE -  Course

Certificate IV in Patisserie (VIC ONLY) SIT40713

Do you dream of running your own patisserie kitchen? This course equips you with a pastry chef qualification, along with additional management and leadership skills to operate at a supervisory level....

Study Method Blended, In-class
Location Geelong Victoria
Job Outcomes Pastry chef (supervisor/team... +1
The Gordon Institute of TAFE -  Course

Certificate IV in Commercial Cookery (VIC ONLY) SIT40413

Are you looking for more than a standard cook’s qualification, or perhaps dream of managing your own professional kitchen? This course will equip you with all the skills expected of a cook, along with the knowledge to manage a dynamic and innovative ki...

Study Method In-class
Location Geelong Victoria
Job Outcomes Head chef +3
The Gordon Institute of TAFE -  Course

Certificate IV in Patisserie (VIC and QLD ONLY) SIT40716

This qualification reflects the role of pastry chefs who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems. This qualification provid...

Study Method In-class
Location Brisbane Queensland +1
Job Outcomes Chef de Partie +1
Front Cooking School -  Course

Certificate III in Patisserie (VIC ONLY) SIT31016

Do you love to cook, with a particular fondness for sweet treats? This specialist course will give you the skills and knowledge to successfully enter the patisserie field or further develop your cookery skills....

Study Method Blended, In-class
Location Geelong Victoria
Job Outcomes Cook or pastry cook +2
The Gordon Institute of TAFE -  Course

Undergraduate Certificate in Gastronomy CRS1400744

Enhance your career prospects with an online Undergraduate Certificate in Gastronomy designed to elevate your hospitality leadership credentials with industry-focused, transferable skills for management roles in a range of organisations and service ind...

Study Method Online
Location Anywhere
Job Outcomes Restaurant Manager +1
Le Cordon Bleu Australia -  Course
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With a huge range of short courses from Australia's leading online providers, you will be sure to find a course that's perfect for you.
Prove your capabilities with Culinary Arts qualifications available throughout Victoria.

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